Thursday, February 11, 2010

Dr And Mrs Vandertramp House

Yet another ... Sweet ricotta

... speziatissima chocolate and fragrant!
I'm going crazy about the heady scent of spices!
I had already made in the form of a cake ... BUT NO! I have not been enough.
Here's the recipe for it ... black cloud!

Ingredients: 300 gr
00 + 3 tablespoons of flour starch
70 g sugar + 1 tablespoon of z. cane
a plastic cup full of warm soy milk
half cup of sunflower oil

40 g butter 1 teaspoon baking powder 1 teaspoon cinnamon

1 "
nutmeg half a teaspoon of curry
half "
ginger grated rind 1 vanilla cardamom mezz'arancia
crumbled
0 6 grams of cocoa

Sift flour with cocoa. Add sugar and other powders [spices and baking!]
Heat the soy milk and melt in 40 g of butter and grated orange peel on.
When the butter has melted add milk to mixture and pour oil too dusty. Started to assemble everything with an electric mixer. The consistency of the mixture should be like that of crepes, roughly: if it proves workable just add more soy milk. Preheat the oven to

180 °.
Grease and flour a baking dish and pour the mixture. Bake for 40 minutes. In that case, do the toothpick test because my oven heats up so strong that often burns all over .... and do not cook anything inside-___-

Sprinkle with powdered sugar and ....
ggggggnam!


Enjoy your meal!


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